The New York Times recently discussed a novel ruling of the Israeli Chief Rabbinate. The Rabbanut held that artichokes fall into the category of prohibited foods. This is not because they are listed as such in the Torah. Rather the expansion of the biblical category is because of a secondary concern, the presence of insects. Those insects may reside in the heart which without opening the tight leaves that comprise the vegetable one is unable to determine if insects are…
Birchas Ha-ilanos in Nissan By Eliezer Brodt The Following article originally appeared in Yeshurn 32 (2015) [Eventually it will be updated]. For another part of this series see here. הלכות ברכת הראייה במסגרת הספר ‘מעגל טוב‘ לחיד“א (ג)1 ברכת האילנות אליעזר יהודה בראדט ברכה האילנות בניסן2 ביומנו ‘מעגל טוב’ כתב החיד”א ביום א’ בניסן תקל”ז: “וברכתי ברכת אילנות”3. בשנת תקל”ח כתב בכ”ט בניסן: “ואחר מנחה ברכתי ברכת אילנות בגן”4. ביומנו גם רשם בשנת תקמ”ח: “ברכתי ברכת אילנות שילהי ניסן בפיזא”5….
The Origins of Hamentashen From the Evidence of Jewish Literature: A Historical-Culinary Survey Revisited (yet again) By: Eliezer Brodt Eleven years ago I wrote about the origins of Hamentashen in Jewish Literature (here). A year later I revisited the topic (here). Two years ago, I rewrote parts of it for Hebrew Kulmos magazine with some new important material. See here for previous posts on Purim and here for a Purim Round up. ויאכלו את המן: מנהג אכילת אזני המן, מקורותיו…
The Rogochover and More: Excursus on Fasting Marc B. Shapiro Relevant to what appeared in the last post (see note 13), I wish to mention some leniencies regarding fast days that contradict mainstream halakhah. I have also included other interesting material regarding the fast days. 1. R. Israel Jacob Fischer, dayan on the beit din of the Edah Haredit, stated that in our day all pregnant women up until the ninth month must eat on Yom Kippur פחות מכשיעור. See his haskamah to…
Tracing the history of eating milchigs on Shavuos by Eliezer Brodt In this post I would like to deal with tracing the early sources for the minhag of eating milchigs on Shavuos. A version of this article was printed last year in the Ami Magazine (# 119). This post contains a few corrections and additions to that version. A much more expanded version of this article will appear in Hebrew shortly (IY”H). Eating the vast array of customary dairy delicacies…
In honor of Purim, and in memory of Tovia Preschel, the Seforim Blog is happy to present the following. Mishloach Manot of Rabbis and Scholars By Tovia Preschel Rabbis, scholars and writers used to send on Purim—in addition to the traditional Mishloah Manot—spiritual food to their dear ones: a song, a study, even an entire book, they had written. In this article only a few of such “manot” (“portions”, “gifts”) can be mentioned. Rabbi Shlomo Alkabetz,…
